Technological and economic aspects of red crab harvesting and processing

Technological and economic aspects of red cra ...
Andreas A. Holmsen, Andreas A. ...
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today


Buy this book

Last edited by Open Library Bot
December 3, 2010 | History

Technological and economic aspects of red crab harvesting and processing

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
35

Buy this book

Edition Availability
Cover of: Technological and economic aspects of red crab harvesting and processing

Add another edition?

Book Details


Edition Notes

Grant 04-3-158-3.

Published in
Kingston
Series
Marine technical report -- no. 28., Bulletin / University of Rhode Island, Agricultural Experiment Station -- 413., Contribution / University of Rhode Island, Agricultural Experiment Station -- no. 1545., Bulletin (University of Rhode Island. Agricultural Experiment Station) -- 413., Contribution (University of Rhode Island. Agricultural Experiment Station) -- no. 1545.
Other Titles
Red crab harvesting and processing.

The Physical Object

Pagination
35 p. :
Number of pages
35

ID Numbers

Open Library
OL15569672M

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
December 3, 2010 Edited by Open Library Bot Added subjects from MARC records.
January 20, 2010 Edited by WorkBot add subjects and covers
December 11, 2009 Created by WorkBot add works page