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Previews available in: English
Edition | Availability |
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1
Poisons on our plates: the real food safety problem in the United States
2008, Praeger
in English
0313349754 9780313349751
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Book Details
Table of Contents
Food microbiology
Vegetables can be hazardous to your health
Rotten eggs and peanut butter
Floating viruses
There is something in the water
Ready-to-eat?
Consumer beware
Unusual priorities: from bad apples to mad cows.
Edition Notes
Includes bibliographical references and index.
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Feedback?September 16, 2021 | Edited by ImportBot | import existing book |
December 20, 2020 | Edited by MARC Bot | import existing book |
December 8, 2019 | Edited by ImportBot | import existing book |
December 3, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 11, 2009 | Created by WorkBot | add works page |