An edition of Cooking in Europe, 1250-1650
(2006)
Cooking in Europe, 1250-1650
by Ken Albala
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Previews available in: English
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Cookery, European, European Cookery, History, European Cooking| Edition | Availability |
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Edition Notes
Includes bibliographical references (p. [139]-144) and index
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| July 30, 2014 | Edited by ImportBot | import new book |
| December 3, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| January 22, 2010 | Edited by WorkBot | add more information to works |
| December 11, 2009 | Created by WorkBot | add works page |