An edition of Smoking salmon & trout (1982)

Smoking salmon & trout

plus pickling, salting, sausaging & care

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  • 1 Want to read
Smoking salmon & trout
Jack Whelan, Jack Whelan
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Last edited by ImportBot
September 17, 2022 | History
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An edition of Smoking salmon & trout (1982)

Smoking salmon & trout

plus pickling, salting, sausaging & care

by

  • 1 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Aerie Publishing, Pacific Search Pr
Language
English
Pages
230

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Subjects

Fishery products, Smoked fish, Preservation, Cooking (fish), Cooking (smoked foods)
Edition Availability
Cover of: Smoking salmon & trout
Smoking salmon & trout: plus pickling, salting, sausaging & care
1982, Aerie Publishing, Pacific Search Pr
in English

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Book Details

Edition Notes

Published in
Bowser, B.C

The Physical Object

Pagination
x, 230 p. :
Number of pages
230

ID Numbers

Open Library
OL22987009M
ISBN 10
0919807003
OCLC/WorldCat
10771974
Library Thing
2663830
Goodreads
2478118

Source records

Better World Books record
Promise Item

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History

Download catalog record: RDF / JSON
September 17, 2022 Edited by ImportBot import existing book
January 29, 2010 Edited by WorkBot add more information to works
December 11, 2009 Created by WorkBot add works page