The Food of Israel

Authentic Recipes from the Land of Milk and Honey (Periplus World of Cooking Series)

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Last edited by MARC Bot
December 1, 2020 | History

The Food of Israel

Authentic Recipes from the Land of Milk and Honey (Periplus World of Cooking Series)

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Periplus Editions
Language
English
Pages
132

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Previews available in: English

Edition Availability
Cover of: The Food of Israel
The Food of Israel: Authentic Recipes from the Land of Milk and Honey (Periplus World of Cooking Series)
May 2000, Periplus Editions
Hardcover in English

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Book Details


Classifications

Library of Congress
TX724.A64 2000, TX724 .A64 2000

The Physical Object

Format
Hardcover
Number of pages
132
Dimensions
8.9 x 8 x 0.6 inches
Weight
1.5 pounds

ID Numbers

Open Library
OL9160680M
Internet Archive
foodofisraelauth0000ansk
ISBN 10
9625932682
ISBN 13
9789625932682
LCCN
99050252
Library Thing
345545
Goodreads
696656

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History

Download catalog record: RDF / JSON
December 1, 2020 Edited by MARC Bot import existing book
July 31, 2020 Edited by ImportBot import existing book
February 28, 2020 Edited by MARC Bot remove fake subjects
July 14, 2017 Edited by Mek adding subject: Internet Archive Wishlist
March 12, 2010 Created by WorkBot work found