An edition of The coming famine (2010)

The coming famine

the global food crisis and what we can do to avoid it

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Last edited by ImportBot
February 12, 2022 | History
An edition of The coming famine (2010)

The coming famine

the global food crisis and what we can do to avoid it

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
248

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Previews available in: English

Edition Availability
Cover of: Coming Famine
Coming Famine: The Global Food Crisis and What We Can Do to Avoid It
2010, University of California Press
in English
Cover of: Coming Famine
Coming Famine: the Global Food Crisis and What We Can Do to Avoid It
2010, University of California Press
in English
Cover of: The coming famine
The coming famine: the global food crisis and what we can do to avoid it
2010, University of California Press
in English

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Book Details


Table of Contents

What food crisis?
Food
or war
The well runs dry
Peak land
Nutrients : the new oil
Troubled waters
Losing our brains
Eating oil
The climate hammer
Elephants in the kitchen
A fair deal for farmers
Food in the future.

Edition Notes

Includes bibliographical references (p. 207-233) and index.

Published in
Berkeley, Calif

Classifications

Dewey Decimal Class
363.8
Library of Congress
HD9000.5 .C715 2010, HD9000.5.C715 2010

The Physical Object

Pagination
xii, 248 p. :
Number of pages
248

ID Numbers

Open Library
OL24422244M
Internet Archive
comingfamineglob0000crib
ISBN 13
9780520260719
LCCN
2010007683
OCLC/WorldCat
569481107

Links outside Open Library

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History

Download catalog record: RDF / JSON
February 12, 2022 Edited by ImportBot import existing book
August 6, 2021 Edited by New York Times Bestsellers Bot Add NYT review links
November 11, 2010 Created by ImportBot initial import