An edition of Food products of the world (1902)

Food products of the world

4th ed.

by

Food products of the world
Green, Mary Elizabeth, Green, ...
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Last edited by LC Bot
July 22, 2011 | History
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An edition of Food products of the world (1902)

Food products of the world

4th ed.

by

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Publish Date
Publisher
The Hotel World
Language
English
Pages
249

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Subjects

Food
Edition Availability
Cover of: Food products of the world
Food products of the world
1902, The Hotel World
in English - 4th ed.

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Book Details

Edition Notes

"The subject matter in this book was originally published in a series of magazine articles begun just after the close of the World's Columbian exposition."--Pref.

Published in
Chicago, Ill
Copyright Date
1895

Classifications

Dewey Decimal Class
641.3
Library of Congress
TX355 .G79 1902

The Physical Object

Pagination
xi, 249, vii p. :
Number of pages
249

ID Numbers

Open Library
OL24797435M
LCCN
2010497350

Source records

Library of Congress MARC record
Library of Congress MARC record

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