An edition of Easy Chinese recipes (2011)

Easy Chinese recipes

family favorites from dim sum to kung pao

1st ed.
  • 2 Want to read

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Last edited by MARC Bot
December 12, 2022 | History
An edition of Easy Chinese recipes (2011)

Easy Chinese recipes

family favorites from dim sum to kung pao

1st ed.
  • 2 Want to read

Presents a collection of recipes for traditional and popular Chinese dishes, with tips on ingredients, equipment, and cooking techniques and divided into such categories as appetizers, soups, dumplings, meat dishes, vegetables, and desserts.

Publish Date
Publisher
Tuttle Pub.
Language
English
Pages
143

Buy this book

Previews available in: English

Edition Availability
Cover of: Easy Chinese Recipes
Easy Chinese Recipes: Family Favorites from Dim Sum to Kung Pao
2012, Tuttle Publishing
in English
Cover of: Easy Chinese recipes
Easy Chinese recipes: family favorites from dim sum to kung pao
2011, Tuttle Pub.
in English - 1st ed.

Add another edition?

Book Details


Edition Notes

Includes bibliographical references (p. 140) and index.

Published in
Tokyo, Rutland, Vt

Classifications

Dewey Decimal Class
641.5951
Library of Congress
TX724.5.C5 L679 2011, TX724.5.C5L679 2011

The Physical Object

Pagination
143 p. :
Number of pages
143

ID Numbers

Open Library
OL25130631M
Internet Archive
easychineserecip0000lowb
ISBN 10
0804841470
ISBN 13
9780804841474
LCCN
2010051700
OCLC/WorldCat
696942341

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History

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December 12, 2022 Edited by MARC Bot import existing book
July 7, 2021 Edited by ImportBot import existing book
August 2, 2020 Edited by ImportBot import existing book
February 28, 2020 Edited by MARC Bot remove fake subjects
December 28, 2011 Created by LC Bot import new book