An edition of Big ranch, big city cookbook
(2011)
Big ranch, big city cookbook
recipes from Lambert's Texas kitchens
1st ed.
by Louis Lambert
Share
×Close
"A collection of more than 150 recipes by Texas chef and restauratuer Lou Lambert, with an emphasis on regional specialties and ingredients including game meat dishes and Tex-Mex favorites"--
Check nearby libraries
Buy this book
Subjects
Cooking (Game), Mexican American cooking, COOKING / Methods / Barbecue & Grilling, Cooking, American Cooking, COOKING / Methods / Outdoor, COOKING / Regional & Ethnic / American / Southern States, Southwestern style, Cooking, american, southern style, Cooking, american, texas, Cooking, mexicanPlaces
Texas| Edition | Availability |
|---|---|
1
Big ranch, big city cookbook: recipes from Lambert's Texas kitchens
2011, Ten Speed Press
in English
- 1st ed.
158008530X 9781580085304
|
aaaa
|
Book Details
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?
| August 26, 2024 | Edited by MARC Bot | import existing book |
| August 2, 2020 | Edited by ImportBot | import existing book |
| February 28, 2020 | Edited by MARC Bot | remove fake subjects |
| July 18, 2019 | Edited by MARC Bot | import existing book |
| December 28, 2011 | Created by LC Bot | import new book |