An edition of Freezing & canning cookbook
(1973)
Freezing & canning cookbook
prized recipes from the farms of America.
Rev. ed.
by Nell Beaubien Nichols
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Frozen foods, Canning and preserving, American Cooking| Edition | Availability |
|---|---|
1
Freezing & canning cookbook: prized recipes from the farms of America.
1973, Doubleday
in English
- Rev. ed.
0385004877 9780385004879
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Edition Notes
Edition for 1978 published under title: Farm journal's Freezing & canning cookbook.
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| May 4, 2020 | Edited by ImportBot | import existing book |
| February 28, 2020 | Edited by MARC Bot | remove fake subjects |
| March 10, 2019 | Edited by ImportBot | import existing book |
| July 14, 2017 | Edited by Mek | adding subject: Internet Archive Wishlist |
| January 25, 2012 | Created by LC Bot | import new book |