An edition of The cholesterol content of food (1988)

The cholesterol content of food

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Cover of: The cholesterol content of food by Corinne T. Netzer, Corinne T. Netzer
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Last edited by Open Library Bot
April 28, 2010 | History
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An edition of The cholesterol content of food (1988)

The cholesterol content of food

by

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Publish Date
Publisher
Dell Pub.
Language
English
Pages
222

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Previews available in: English

Subjects

Food, Cholesterol content, Tables, Low-cholesterol diet
Edition Availability
Cover of: The cholesterol content of food
The cholesterol content of food
1992, Dell Pub.
in English - Rev. ed.
Cover of: The cholesterol content of food
The cholesterol content of food
1988, Dell Pub.
in English

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Book Details

Edition Notes

Published in
New York, N.Y

Classifications

Dewey Decimal Class
641.1
Library of Congress
RM237.75 .N47 1988

The Physical Object

Pagination
222 p. ;
Number of pages
222

ID Numbers

Open Library
OL2125584M
Internet Archive
cholesterolconte0000netz
ISBN 10
0440201764
LCCN
88186320
OCLC/WorldCat
18299342
Library Thing
4543320
Goodreads
3647124

Source records

amazon.com record
Library of Congress MARC record
Internet Archive item record
Promise Item

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History

Download catalog record: RDF / JSON
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
January 31, 2010 Edited by WorkBot add more information to works
December 9, 2009 Created by WorkBot add works page