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Previews available in: English
Edition | Availability |
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Artisan vegan cheese: from gourmet to comfort foods
2012, Book Pub. Company
in English
1570672830 9781570672835
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Book Details
Table of Contents
Artisan and aged cheeses
Air-dried cheeses
Meltable cheeses
Almost-instant cheeses
Other dairy alternatives
Cheese sauces and fondue
First courses and small plates
Entrees and accompaniments
Sweet cheese dishes and desserts.
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
October 17, 2023 | Edited by ImportBot | import existing book |
April 5, 2022 | Edited by ImportBot | import existing book |
February 28, 2020 | Edited by MARC Bot | remove fake subjects |
July 17, 2019 | Edited by MARC Bot | import existing book |
May 2, 2012 | Created by LC Bot | import new book |