An edition of Food preparation 12-22-32 (1982)

Food preparation 12-22-32

industrial education curriculum guide

by

Cover of: Food preparation 12-22-32 by Alberta. Curriculum Branch, Alberta. Curriculum Branch
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Last edited by ImportBot
July 26, 2014 | History
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An edition of Food preparation 12-22-32 (1982)

Food preparation 12-22-32

industrial education curriculum guide

by

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Publish Date
Publisher
Alberta education
Language
English
Pages
78

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Previews available in: English

Subjects

Study and teaching (Secondary), Food, Industrial arts, Cooking, Curricula

Places

Alberta

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Edition Availability
Cover of: Food preparation 12-22-32
Food preparation 12-22-32: industrial education curriculum guide
1982, Alberta education
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Cover title.

Includes bibliographic references.

Published in
[Edmonton]

The Physical Object

Pagination
78 p. ;
Number of pages
78

ID Numbers

Open Library
OL25513106M
Internet Archive
foodprepindustedcg82albe
OCLC/WorldCat
24217190

Source records

Internet Archive item record

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July 26, 2014 Created by ImportBot import new book