An edition of Meat biotechnology (2008)

Meat biotechnology

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Cover of: Meat biotechnology by Fidel Toldrá
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Last edited by ImportBot
September 11, 2021 | History
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An edition of Meat biotechnology (2008)

Meat biotechnology

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Publish Date
Publisher
Springer
Language
English
Pages
499

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Previews available in: English

Subjects

Genetic engineering, Quality, Meat, Meat animals, Microbiology, Food, microbiology, Animals
Edition Availability
Cover of: Meat Biotechnology
Meat Biotechnology
Oct 29, 2010, Springer
paperback
Cover of: Meat biotechnology
Meat biotechnology
2008, Springer
in English
Cover of: Meat Biotechnology
Meat Biotechnology
2008, Springer London, Limited
in English

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Book Details

Edition Notes

Includes bibliographical references and index.

Published in
New York, NY

Classifications

Dewey Decimal Class
664.9, 576.163
Library of Congress
QR117 .M38 2008, TP248.65.F66QD1-999T

The Physical Object

Pagination
xiii, 499 p. :
Number of pages
499

ID Numbers

Open Library
OL23014170M
Internet Archive
meatbiotechnolog00told_147
ISBN 10
038779381X
ISBN 13
9780387793818
LCCN
2008935902
OCLC/WorldCat
226280667
Library Thing
6478825
Goodreads
7073156

Source records

Library of Congress MARC record
Library of Congress MARC record
Library of Congress MARC record
Internet Archive item record
Internet Archive item record
Library of Congress MARC record
Better World Books record
Promise Item
Internet Archive item record

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History

Download catalog record: RDF / JSON
September 11, 2021 Edited by ImportBot import existing book
September 10, 2021 Edited by ImportBot import existing book
July 5, 2019 Edited by MARC Bot import existing book
July 29, 2014 Created by ImportBot import new book