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Previews available in: English
Subjects
Food, Food consumption, Statistics, Education, Effect of technological innovations on, Educational technology, Computer users, Information technology, Social aspects, Data processing, Digital divide, Educational Technology, Éducation, Effets des innovations sur, Technologie éducative, Utilisateurs d'ordinateurs, Technologie de l'information, Aspect social, Informatique, Fossé numérique, Résultats scolaires, Accès à l'information, Technologies de l'information et de la communication, Ordinateurs, Organisation de coopération et de développement économiques, Neue Technologie, Bildungspolitik, Programme for International Student AssessmentEdition | Availability |
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Food consumption statistics, 1970-1975 =: Statistiques de la consommation des denrées alimentaires, 1970-1975
1978, OECD, sold by OECD Publications Center]
in English
9264017739 9789264017733
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Book Details
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English and French.
Mode of access: Internet.
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September 30, 2022 | Edited by ImportBot | import existing book |
December 25, 2021 | Edited by ImportBot | import existing book |
December 31, 2017 | Edited by Tom Morris | merge authors |
July 29, 2014 | Created by ImportBot | import new book |