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To Read
by Bart Christensen2375 items Last modified May 27, 2020Books that are available to read without the need to borrow them. In the public domain basically.
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Influential American Cookbooks (18th century to modern day)
by Christine Torres18 items Last modified October 11, 2017Influential cookbooks that have shaped American cooking from cooking during the Revolution, the Civil War, life in the Western frontier and during the great Depression. Additionally, cookbooks from other cultures cuisines that have helped shaped the American food landscape.
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