An edition of Phenolic compounds in foods and natural health products (2005)

Phenolic compounds in foods and natural health products

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Cover of: Phenolic compounds in foods and natural health products by Fereidoon Shahidi
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Last edited by ImportBot
August 1, 2020 | History
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An edition of Phenolic compounds in foods and natural health products (2005)

Phenolic compounds in foods and natural health products

by

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Publish Date
Publisher
American Chemical Society, Distributed by Oxford University Press
Language
English
Pages
308

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Previews available in: English

Subjects

Physiological effect, Functional foods, Congresses, Phenols, Natural foods

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Edition Availability
Cover of: Phenolic compounds in foods and natural health products
Phenolic compounds in foods and natural health products
2005, American Chemical Society, Distributed by Oxford University Press
in English
Cover of: Phenolic Compounds in Foods and Natural Health Products (Acs Symposium Series)
Phenolic Compounds in Foods and Natural Health Products (Acs Symposium Series)
July 22, 2005, An American Chemical Society Publication
Hardcover in English

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Book Details

Edition Notes

"Sponsored by the ACS Division of Agricultural and Food Chemistry, Inc."

Includes bibliographical references and indexes

Published in
Washington, DC
Series
ACS symposium series -- 909
Genre
Congresses

Classifications

Library of Congress
QP801.P4 P455 2005, QP801.P4P455 2005

The Physical Object

Pagination
xi, 308 p. :
Number of pages
308

ID Numbers

Open Library
OL17228592M
Internet Archive
phenoliccompound00shah
ISBN 10
084123891X
ISBN 13
9780841238916
LCCN
2005041203
Goodreads
551831

Source records

Miami University of Ohio MARC record
Library of Congress MARC record
Internet Archive item record
Internet Archive item record
Better World Books record
Library of Congress MARC record

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History

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August 1, 2020 Edited by ImportBot import existing book
July 6, 2019 Edited by MARC Bot import existing book
February 4, 2019 Created by MARC Bot import existing book