An edition of CRC handbook of foodborne diseases of biological origin (1983)

CRC handbook of foodborne diseases of biological origin

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Cover of: CRC handbook of foodborne diseases of biological origin by Miloslav Rechcígl
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Last edited by MARC Bot
February 4, 2019 | History
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An edition of CRC handbook of foodborne diseases of biological origin (1983)

CRC handbook of foodborne diseases of biological origin

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Publish Date
Publisher
CRC Press
Language
English
Pages
518

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Subjects

Foodborne diseases, Food poisoning, Handbook of foodborne diseases of biological origin, Handbooks, manuals
Edition Availability
Cover of: CRC handbook of foodborne diseases of biological origin
CRC handbook of foodborne diseases of biological origin
1983, CRC Press
in English

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Book Details

Edition Notes

Includes bibliographies and index.

Published in
Boca Raton, Fla
Series
CRC series in nutrition and food
Other Titles
Handbook of foodborne diseases of biological origin.

Classifications

Dewey Decimal Class
615.9/54
Library of Congress
RA1258 .C7 1983

The Physical Object

Pagination
518 p. :
Number of pages
518

Edition Identifiers

Open Library
OL3494721M
ISBN 10
0849339642
LCCN
82014678
Amazon ID (ASIN)
Goodreads
4187711

Work Identifiers

Work ID
OL18246691W

Source records

Scriblio MARC record
University of Prince Edward Island MARC record
Library of Congress MARC record
amazon.com record
Promise Item

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February 4, 2019 Created by MARC Bot import existing book