An edition of Seafood (1990)

Seafood

resources, nutritional composition, and preservation

by

Cover of: Seafood by Zdzisław E. Sikorski
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Last edited by ImportBot
August 14, 2020 | History
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An edition of Seafood (1990)

Seafood

resources, nutritional composition, and preservation

by

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Publish Date
Publisher
CRC Press
Language
English
Pages
248

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Subjects

Fishery products, Seafood, Fishery resources, Preservation, Composition, Fishery products, preservation

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Edition Availability
Cover of: Seafood
Seafood: resources, nutritional composition, and preservation
1990, CRC Press
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes bibliographical references and index.

Published in
Boca Raton, Fla

Classifications

Dewey Decimal Class
664/.94
Library of Congress
SH337 .S43 1990, SH337.S43 1990

The Physical Object

Pagination
248 p. :
Number of pages
248

ID Numbers

Open Library
OL2203528M
ISBN 10
0849359856
LCCN
89025331
Goodreads
3902527

Source records

Scriblio MARC record
University of Prince Edward Island MARC record
Better World Books record
Library of Congress MARC record

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History

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August 14, 2020 Edited by ImportBot import existing book
February 5, 2019 Created by MARC Bot import existing book