An edition of 365 ways to cook vegetarian
(1994)
365 ways to cook vegetarian
by Kitty Morse
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This international collection offers dishes made with fresh vegetables including appetizers such as watercress asparagus roll-ups; soups and stews such as Moroccan vegetable tagine and green-on-green gumbo; and main courses such as corn-on-chili pie, egg-plant enchiladas, mushroom ravioli divan, and moo shu vegetables.
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Previews available in: English
| Edition | Availability |
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1
365 Ways to Cook Vegetarian
January 1, 2004, Barnes & Noble, Inc.
Hardcover
in English
0760739242 9780760739242
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2
365 ways to cook vegetarian
2000, Barnes & Noble Books
Hardcover
in English
0760720150 9780760720158
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| February 28, 2022 | Edited by ImportBot | import existing book |
| May 3, 2020 | Edited by dreich@yahoo.com | Added missing description (from Google) |
| January 6, 2019 | Edited by ImportBot | import existing book |
| February 1, 2010 | Edited by WorkBot | add more information to works |
| December 9, 2009 | Created by WorkBot | add works page |