An edition of The food of Vietnam (1998)

The food of Vietnam

authentic recipes from the heart of Indochina

1st ed.
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Last edited by MARC Bot
November 28, 2020 | History
An edition of The food of Vietnam (1998)

The food of Vietnam

authentic recipes from the heart of Indochina

1st ed.
  • 1 Want to read
  • 1 Currently reading

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
132

Buy this book

Previews available in: English

Edition Availability
Cover of: The food of Vietnam
The food of Vietnam: authentic recipes from the heart of Indochina
1998, Periplus Editions, Distributed in the USA by Charles Tuttle
in English - 1st ed.

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Book Details


Edition Notes

Includes index.

Published in
Boston, MA, North Clarendon, VT
Other Titles
Vietnam

Classifications

Dewey Decimal Class
641.59597
Library of Congress
TX724.5.V5 T744 1998, Orien Viet T744 1998

The Physical Object

Pagination
132 p. :
Number of pages
132

ID Numbers

Open Library
OL358242M
Internet Archive
foodofvietnamaut0000trie
ISBN 10
9625933948
LCCN
98018184
Library Thing
6349533
Goodreads
153937

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History

Download catalog record: RDF / JSON
November 28, 2020 Edited by MARC Bot import existing book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
February 1, 2010 Edited by WorkBot add more information to works
December 9, 2009 Created by WorkBot add works page