An edition of Hawaiian and Pacific foods
(1940)
Hawaiian and Pacific foods
a cook book of culinary customs and recipes adapted for the American hostess.
by Katherine Bazore
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Previews available in: English
Subjects
Hawaiian cookery, Cookery, Asian, Table, Cookery, Polynesian, Cookery, Portuguese, Cookery, Japanese, Table setting and decoration, Cookery, Korean, Cookery, Chinese, Cookery, Philippine, Asian Cookery, Korean Cookery, Japanese Cookery, Portuguese Cookery, Chinese Cookery, Polynesian Cookery, Philippine Cookery, Asian Cooking, Hawaiian cookingShowing 4 featured editions. View all 4 editions?
| Edition | Availability |
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1
Hawaiian and Pacific foods: a cook book of culinary customs and recipes adapted for the American hostess
1960, M. Barrows
in English
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2
Hawaiian and Pacific foods: a cook book of culinary customs and recipes adapted for the American hostess.
1947, M. Barrows
in English
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Libraries near you:
WorldCat
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3
Hawaiian and Pacific foods: a cook book of culinary customs and recipes
1947, Gramercy Pub. Co.
in English
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zzzz
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4
Hawaiian and Pacific foods: a cook book of culinary customs and recipes adapted for the American hostess
1940, M. Barrows
in English
- 1st ed.
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zzzz
Libraries near you:
WorldCat
|
Book Details
Edition Notes
"References": p. 271-275.
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from Melissa Abuan
| September 6, 2021 | Edited by MARC Bot | import existing book |
| September 18, 2020 | Edited by MARC Bot | import existing book |
| November 28, 2012 | Edited by AnandBot | Fixed spam edits. |
| November 23, 2012 | Edited by 62.109.31.228 | Edited without comment. |
| October 21, 2009 | Created by WorkBot | add works page |