An edition of Food packaging and preservation (1994)

Food packaging and preservation

1st ed.

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Cover of: Food packaging and preservation by edited by M. Mathlouthi.
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Last edited by ImportBot
February 25, 2022 | History
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An edition of Food packaging and preservation (1994)

Food packaging and preservation

1st ed.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Blackie Academic & Professional, Springer
Language
English
Pages
275

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Previews available in: English

Subjects
Food, Packaging, Preservation, Congresses, Aliments, Conditionnement, Conservation, Lebensmittel, Verpackung, Food, packaging, Food, preservation
Edition Availability
Cover of: Food packaging and preservation
Food packaging and preservation
1994, Blackie Academic & Professional, Springer
in English - 1st ed.
Libraries near you: WorldCat

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Book Details

Edition Notes

"This book is an updating of Food packaging and preservation, theory and practice, published in 1986 ..."--pref.

"This book includes papers presented at a symposium on Food Packaging Interactions and Packaging Disposability, held at the International Food Technology Exposition and Conference, 15-18 November 1992, Den Haag, Netherlands, as well as several additional contributions."--foreword.

Published in
London, New York

Classifications

Dewey Decimal Class
664.092
Library of Congress
TP374 .F65 1994

The Physical Object

Pagination
xvi, 275 p. :
Number of pages
275

ID Numbers

Open Library
OL18070032M
Internet Archive
foodpackagingpre0000unse
ISBN 10
075140182X
LCCN
93074917

Source records

Oregon Libraries MARC record
Internet Archive item record
Better World Books record
Promise Item
amazon.com record

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February 25, 2022 Edited by ImportBot import existing book
December 23, 2021 Edited by ImportBot import existing book
March 10, 2019 Created by MARC Bot import existing book