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Previews available in: English
Edition | Availability |
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1
Geriatric Nutrition
2013, Jones & Bartlett Learning, LLC, Jones & Bartlett Learning
in English
0763782629 9780763782627
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2
Geriatric nutrition: the health professional's handbook
2006, Jones and Bartlett Publishers
in English
- 3rd ed.
0763731811 9780763731816
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Book Details
Table of Contents
Demographics of aging / Ronni Chernoff
Protein metabolism and requirements / Wayne W. Campbell, Nadine S. Carnell, Anna E. Thalacker
Carbohydrates, fats and fluid requirements / Ronni Chernoff
Vitamin metabolism and requirements in the elderly:selected aspects / Paolo Suter
Mineral requirements / Robert D. Lindeman
Trace metal requirements / Gary Fosmire
Smell, taste, and somatosensation in the elderly / Valerie B. Duffy, Audrey K. Chapo
Oral health in the elderly / Wendy E. Martin, Michele Saunders
Swallowing problems in older adults / Joanne Robbins, Stephanie Kays
The aging gut / David N. Moskovitz, John Saltzman, Young-In Kim
Aging and the cardiovascular system / Jeanne P. Goldberg
The aging renal system / Robert D. Lindeman
Impact of nutrition on the age-related declines in hematopoiesis / Gurkamal S. Chatta, Linda Barry Robertson
Skeletal aging / Gustavo Duque, Bruce R. Troen
Endocrine aspects of nutrition and aging / John E. Morley
Pharmacology, nutrition, and the elderly: interactions and implications / R. Rebecca Couris, Kathleen M. Gura, Jeffrey Blumberg
The geriatric exercise prescription: nutritional implications / Maria A. Fiatarone Singh
Nutritional assessment of the elderly / Carol O. Mitchell-Eady, Ronni Chernoff
Nutritional support for the older adult / Ronni Chernoff
A continuum of nutrition services for older americans / Barbara Millen, Lisa Brown, Elyse Levine
Health promotion and disease prevention in the elderly / Beverly J. McCabe, Ruth E. Johnston.
Edition Notes
Includes bibliographical references and index.
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Feedback?March 8, 2023 | Edited by MARC Bot | import existing book |
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