Tomato production, processing & technology

3rd ed.
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Last edited by MARC Bot
March 11, 2019 | History

Tomato production, processing & technology

3rd ed.
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
CTI Publications
Language
English
Pages
535

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Edition Availability
Cover of: Tomato production, processing & technology
Tomato production, processing & technology
1992, CTI Publications
in English - 3rd ed.

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Book Details


Edition Notes

Includes bibliographical references and index.
Rev. ed. of: Tomato production, processing, and quality evaluation.

Published in
Baltimore, MD
Other Titles
Tomato production, processing, and technology.

Classifications

Dewey Decimal Class
664/.805642
Library of Congress
SB349 .G68 1991

The Physical Object

Pagination
535 p. :
Number of pages
535

ID Numbers

Open Library
OL1562076M
ISBN 10
0930027183
LCCN
91043484
Digital Object Identifier (DOI)
10.1604/9780930027186
Goodreads
3926247

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History

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March 11, 2019 Created by MARC Bot import existing book