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Subjects
Olive oil, Vinegar, Pflanzenol, Essig, Olivenol, Vegetable oils, Fuhrer, Cooking (Vinegar), Edible Oils and fatsEdition | Availability |
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Oils and Vinegars: A Gourmet's Guide
January 1, 2005, New Line Books
Hardcover
in English
1577172965 9781577172963
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Book Details
The Physical Object
ID Numbers
First Sentence
"Oils and vinegars were once considered utilitarian and warranted little attention."
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Feedback?September 30, 2018 | Edited by ImportBot | import existing book |
April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
February 1, 2010 | Edited by WorkBot | add more information to works |
December 9, 2009 | Created by WorkBot | add works page |