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Previews available in: English
Subjects
BakingEdition | Availability |
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1
From a Baker's Kitchen: Techniques and Recipes for Professional Quality Baking in the Home Kitchen
November 4, 2004, Marlowe & Company
Paperback
in English
- 20th Anniversary Edition edition
1569243867 9781569243862
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2
From a baker's kitchen: techniques and recipes for professional quality baking in the home kitchen
1988, Aris Books, Addison-Wesley Pub. Co.
in English
0201115395 9780201115390
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zzzz
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3
From a baker's kitchen: techniques and recipes for professional quality baking in the home kitchen
1984, Aris Books
in English
0943186145 9780943186146
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Book Details
Edition Notes
Bibliography: p. 213.
Includes index.
Classifications
The Physical Object
ID Numbers
Source records
Library of Congress MARC recordInternet Archive item record
Promise Item
harvard_bibliographic_metadata record
First Sentence
"GRAINS ARE THE seeds or fruit of a cereal grass."
Community Reviews (0)
Feedback?February 28, 2020 | Edited by MARC Bot | remove fake subjects |
July 14, 2017 | Edited by Mek | adding subject: Internet Archive Wishlist |
April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
February 1, 2010 | Edited by WorkBot | add more information to works |
December 9, 2009 | Created by WorkBot | add works page |