An edition of Handbook of herbs and spices
(2001)
Handbook of herbs and spices
02
by K. V. Peter
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Subjects
Herbs, Spices, Food industry and trade| Edition | Availability |
|---|---|
01
Handbook of Herbs and Spices
2016, Elsevier Science & Technology
in English
0081016263 9780081016268
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02
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03
Handbook of Herbs and Spices
2012, Elsevier Science & Technology
in English
0857095684 9780857095688
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04
Handbook of Herbs and Spices
2012, Elsevier Science & Technology
in English
1306182573 9781306182577
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05
Handbook of Herbs and Spices
2012, Elsevier Science & Technology
in English
1306182646 9781306182645
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06
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07
Handbook of Herbs and Spices
2006, Elsevier Science & Technology
in English
1306382882 9781306382885
|
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08
Handbook of Herbs and Spices: Volume 3
2006, Elsevier Science & Technology
in English
1845691717 9781845691714
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09
Handbook of Herbs and Spices
2004, Elsevier Science & Technology
in English
1280373016 9781280373015
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10
Handbook of Herbs and Spices: Volume 2
2004, Elsevier Science & Technology
in English
185573835X 9781855738355
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11
Handbook of Herbs and Spices: Volume 1
2001, Elsevier Science & Technology
in English
1855736454 9781855736450
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12
Handbook of herbs and spices
2001, CRC Press, Woodhead Publishing
in English
1591243378 9781591243373
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13
Handbook of Herbs and Spices
2001, Elsevier Science & Technology
in English
1280372575 9781280372575
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Book Details
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V. 2.
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| September 13, 2021 | Edited by ImportBot | import existing book |
| August 15, 2020 | Edited by ImportBot | import existing book |
| July 1, 2019 | Created by MARC Bot | import new book |