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Canning and preserving, Jam, ChutneyShowing 1 featured edition. View all 1 editions?
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Book Details
Table of Contents
Introduction
Types of preserves
Equipment
Techniques
Spring
Summer
Autumn
Winter
Index.
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
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Feedback?July 16, 2019 | Created by MARC Bot | import new book |