An edition of Cooking across turkey country (2013)

Cooking across turkey country

more than 200 of our favorite game recipes, from quick hors d'oeuvres to fabulous feasts

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Cooking across turkey country
Karen Lee
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Last edited by ImportBot
August 3, 2020 | History
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An edition of Cooking across turkey country (2013)

Cooking across turkey country

more than 200 of our favorite game recipes, from quick hors d'oeuvres to fabulous feasts

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Skyhorse Pub.
Language
English
Pages
256

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Subjects
Cooking (Game), Cooking, Cooking (Turkey), Game and game-birds, Wild turkey, Cooking (game), Turkeys, Hunting
Edition Availability
Cover of: Cooking across turkey country
Cooking across turkey country: more than 200 of our favorite game recipes, from quick hors d'oeuvres to fabulous feasts
2013, Skyhorse Pub.
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Table of Contents

Before sunrise : breakfast foods and snacks for your pack
Between hunts : soups, salads, sandwiches, and light lunches
After-the-hunt bites : appetizers and tide-me-overs
Get in the game : wild turkey
Get in the game : venison
Get in the game : other wild ingredients
Tag-team dishes : sides, breads, and veggies
Sweet success : desserts and drinks.

Edition Notes

"A cookbook of the National Wild Turkey Federation"--Cover.

"NWTF : conserve, hunt, share"--T.p.

Includes index.

Published in
New York
Other Titles
Turkey country

Classifications

Library of Congress

The Physical Object

Pagination
xi, 256 p.
Number of pages
256

ID Numbers

Open Library
OL27149258M
ISBN 10
1620875829
ISBN 13
9781620875827
OCLC/WorldCat
854828113

Source records

marc_openlibraries_sanfranciscopubliclibrary MARC record
Better World Books record
Promise Item

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History

Download catalog record: RDF / JSON
August 3, 2020 Edited by ImportBot import existing book
July 18, 2019 Created by MARC Bot import new book