An edition of Mediterranean cookbook (2014)

Mediterranean cookbook

fresh, fast, and easy recipes

First American edition.
  • 3 Want to read
  • 1 Have read
Mediterranean cookbook
Marie-Pierre Moine, Marie-Pier ...
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Last edited by ImportBot
October 20, 2021 | History
An edition of Mediterranean cookbook (2014)

Mediterranean cookbook

fresh, fast, and easy recipes

First American edition.
  • 3 Want to read
  • 1 Have read

"Bringing together authentic recipes from Italy, Greece, Provence, northern Africa, and the Middle East, DK's Mediterranean Cookbook gives cooks the necessary tools to recreate the flavors of the Mediterranean in their own homes. Fresh, healthy, and easy to make, the Mediterranean Cookbook contains more than 300 recipes, from Citrus Lamb Tagine and Leek Moussaka to Panzanella and Tzatziki. Whether it's the food of Tuscany, Provence, the Greek Islands, Morocco, or Spain, DK's Mediterranean Cookbook is a wonderful resource for families that want to eat fresh, fast, and healthy" --

Publish Date
Publisher
DK Publishing
Language
English
Pages
320

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Edition Availability
Cover of: Mediterranean cookbook
Mediterranean cookbook: fresh, fast, and easy recipes
2014, DK Publishing
in English - First American edition.
Cover of: Mediterranean Cookbook
Mediterranean Cookbook
Apr 01, 2014, DK Publishing (Dorling Kindersley)
hardcover

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Book Details


Edition Notes

Includes index.

Published in
New York

Classifications

Dewey Decimal Class
641.591822

The Physical Object

Pagination
320 pages
Number of pages
320

ID Numbers

Open Library
OL27158144M
ISBN 10
1465417613
ISBN 13
9781465417619
OCLC/WorldCat
852831354

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Download catalog record: RDF / JSON
October 20, 2021 Edited by ImportBot import existing book
August 16, 2020 Edited by ImportBot import existing book
July 18, 2019 Created by MARC Bot import new book