An edition of Make it ahead (2014)

Make it ahead

a barefoot contessa cookbook

First edition.
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Last edited by ImportBot
October 23, 2021 | History
An edition of Make it ahead (2014)

Make it ahead

a barefoot contessa cookbook

First edition.
  • 0 Ratings
  • 5 Want to read
  • 0 Currently reading
  • 1 Have read

"For the first time, trusted and beloved cookbook author Ina Garten, the Barefoot Contessa, answers the number one question she receives from cooks: Can I make it ahead? If you've ever found yourself stuck in front of the stove at your own party, scrambling to get everything to the table at just the right moment, Ina is here to let you in on her secrets! Thanks to twenty years of running a specialty food store and fifteen years writing cookbooks, she has learned exactly which dishes you can prep, assemble, or cook ahead of time. Whether you're hosting a party or simply making dinner on a hectic weeknight, Ina gives you lots of amazing recipes that taste just as good--or even better!--when they're made in advance. In Make It Ahead, each recipe includes clear instructions for what you can do ahead of time, and how far in advance, so you can cook with confidence and eliminate last-minute surprises. Make a pitcher of Summer Rose Sangria filled with red berries, let it chill overnight for the flavors to develop, and you have a delicious drink to offer your friends the minute they arrive. Simmer a pot of Wild Mushroom & Farro Soup, enjoy a bowl for lunch, and freeze the rest for a chilly evening. You can prep the kale, Brussels sprouts, and lemon vinaigrette for Winter Slaw ahead of time and simply toss them together before serving. Assemble French Chicken Pot Pies filled with artichokes and fresh tarragon a day in advance and then pop them in the oven half an hour before dinner. And for dessert, everyone needs the recipe for Ina's Decadent (gluten-free!) Chocolate Cake topped with Make-Ahead Whipped Cream. Ina also includes recipes for the biggest cooking day of the year--Thanksgiving! Her Ultimate Make-Ahead Roast Turkey and Gravy with Onions & Sage may just change your life. With beautiful photographs and hundreds of invaluable make-ahead tips, this is your new go-to guide for preparing meals that are stress-free yet filled with those fabulously satisfying flavors that you have come to expect from the Barefoot Contessa"--

Publish Date
Language
English
Pages
272

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Previews available in: English

Edition Availability
Cover of: Make It Ahead
Make It Ahead: A Barefoot Contessa Cookbook
2014-10-28, Clarkson Potter
Cover of: Make it ahead
Make it ahead: a barefoot contessa cookbook
2014
in English - First edition.

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Book Details


Edition Notes

Includes index.

Classifications

Dewey Decimal Class
641.5/55
Library of Congress
TX714 .G3644 2014, TX714.G3644 2014

The Physical Object

Pagination
272 pages
Number of pages
272

ID Numbers

Open Library
OL27164757M
Internet Archive
makeitahead0000gart
ISBN 10
0307464881
ISBN 13
9780307464880
LCCN
2014004486
OCLC/WorldCat
904883390, 875771003

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Download catalog record: RDF / JSON
October 23, 2021 Edited by ImportBot import existing book
August 6, 2021 Edited by New York Times Bestsellers Bot Add NYT bestseller tag
November 12, 2020 Edited by MARC Bot import existing book
July 18, 2019 Created by MARC Bot import new book