An edition of Integral (whole) (2014)

Integral (whole)

un nuevo enfoque sobre la ciencia de la nutrición

1a ed.
Integral (whole)
T. Colin Campbell, T. Colin Ca ...
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Last edited by MARC Bot
July 18, 2019 | History
An edition of Integral (whole) (2014)

Integral (whole)

un nuevo enfoque sobre la ciencia de la nutrición

1a ed.

"The China Study" revealed what we should eat and provided the powerful empirical support for this answer. "Whole" answers the question of why. Why does a whole-food, plant-based diet provide optimal nutrition? "Whole" demonstrates how far the scientific reductionism of the nutrition orthodoxy has gotten offtrack and reveals the elegant wonders of the true holistic workings of nutrition, from the cellular level to the operation of the entire organism.

"El autor del bestseller ESTUDIO DE CHINA, analiza en este libro las investigaciones tradicionales sobre nutrición y apunta que la información que proveen estos estudios informan sobre los productos quimicos que contienen o no los alimentos, pero realmente proporcionan poca o ninguna información sobre la complejidad de lo que ocurre en nuestro cuerpo al ingerirlos. Campbell invita al lector a un viaje científico para ir mas alla de lo tradicional y descubrir como influyen estos alimentos en nuestra salud"--Amazon

Publish Date
Language
Spanish
Pages
389

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Book Details


Edition Notes

Translation of Whole: rethinking the science of nutrition.

Includes bibliographical references (p. 361-378) and index.

Other Titles
Integral :

Classifications

Dewey Decimal Class
613.2

The Physical Object

Pagination
389 pages
Number of pages
389

ID Numbers

Open Library
OL27183431M
ISBN 10
8416233012
ISBN 13
9788416233014
OCLC/WorldCat
881660797

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July 18, 2019 Created by MARC Bot import new book