An edition of The Malaysian kitchen
(2017)
The Malaysian kitchen
150 recipes for simple home cooking
by Christina Arokiasamy
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Collects recipes that use classic Malaysian flavors to create such dishes as chili prawns, beef rendang, and Hainanese chicken rice.
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Previews available in: English
Subjects
Malaysian Cooking, Cooking, malaysian| Edition | Availability |
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Malaysian Kitchen: 150 Recipes for Simple Home Cooking
2017, Houghton Mifflin Harcourt Publishing Company
in English
0544810023 9780544810020
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Book Details
Table of Contents
Introduction
Malaysian History: Windswept Seas and Wafting Scents
Stocking Your Pantry
Spice Chart
Sambals, Aromatic Pastes, and Dressings
Soups
Salads
Vegetables
Rice and Noodles
Seafood
Street Food
Meats
Desserts
Acknowledgments
References
Index.
Edition Notes
Includes bibliographical references (pages 330-331) and index.
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| January 31, 2023 | Edited by ImportBot | import existing book |
| August 5, 2020 | Edited by ImportBot | import existing book |
| July 19, 2019 | Created by MARC Bot | import new book |