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Last edited by JeneeWhitney
July 18, 2023 | History
Presents a collection of meatless recipes from around the world, including walnut, fenugreek and yoghurt soup from Iran, apple pancakes from the Netherlands, and pineapple curry from Sri Lanka. Also discusses the growing popularity of vegetarianism and how to maintain a balanced diet.
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Buy this book
Previews available in: English
Edition | Availability |
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1
Vegetarian Recipes from Around the World (Townsend, Sue, World of Recipes.)
February 2003, Heinemann
Paperback
in English
1403436533 9781403436535
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2
Vegetarian: Recipes from Around the World (Townsend, Sue, World of Recipes.)
February 2003, Heinemann
Library binding
in English
1403409773 9781403409775
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3
Vegetarian Recipes from Around the World (World of Recipes)
May 14, 2003, Heinemann Library
Hardcover
0431117306 9780431117300
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4
Vegetarian Recipes from Around the World (World of Recipes)
September 2003, Heinemann Library
Hardcover
in English
0613899482 9780613899482
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July 18, 2023 | Edited by JeneeWhitney | Edited without comment. |
June 27, 2023 | Edited by Erraticonteuse | Edited without comment. |
June 14, 2023 | Edited by OnFrATa | Merge works (MRID: 60564) |
July 18, 2022 | Edited by ImportBot | import existing book |
December 21, 2019 | Created by ImportBot | import existing book |