An edition of Computer Vision Technology for Food Quality Evaluation (2011)

Computer Vision Technology for Food Quality Evaluation

by

Cover of: Computer Vision Technology for Food Quality Evaluation by Da-Wen Sun, Da-Wen Sun
Locate

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
Notes

Check nearby libraries

Buy this book

Last edited by ImportBot
March 19, 2023 | History
Edit
An edition of Computer Vision Technology for Food Quality Evaluation (2011)

Computer Vision Technology for Food Quality Evaluation

by

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Elsevier Science & Technology Books, Academic Press
Language
English
Pages
658

Check nearby libraries

Buy this book

Subjects

Food adulteration and inspection, Computer vision, Food
Edition Availability
Cover of: Computer Vision Technology for Food Quality Evaluation
Computer Vision Technology for Food Quality Evaluation
2016, Elsevier Science & Technology Books
in English
Cover of: Computer Vision Technology for Food Quality Evaluation
Computer Vision Technology for Food Quality Evaluation
2016, Elsevier Science & Technology Books, Academic Press
in English
Cover of: Computer Vision Technology for Food Quality Evaluation
Computer Vision Technology for Food Quality Evaluation
2011, Elsevier Science & Technology Books
in English

Add another edition?

Book Details

Classifications

Library of Congress
TX541

ID Numbers

Open Library
OL28599049M
ISBN 13
9780128022320

Source records

Better World Books record
amazon.com record

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
March 19, 2023 Edited by ImportBot import existing book
August 5, 2020 Created by ImportBot import new book