An edition of Illustrated guide to food preparation (1976)

Illustrated guide to food preparation

6th ed.

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Cover of: Illustrated guide to food preparation by Margaret McWilliams
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Last edited by MARC Bot
December 8, 2020 | History
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An edition of Illustrated guide to food preparation (1976)

Illustrated guide to food preparation

6th ed.

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Plycon Press
Language
English
Pages
290

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Previews available in: English

Subjects
Laboratory manuals, Cookery, Food, Cuisine, Aliments, Cooking, Nutrition

Showing 8 featured editions. View all 8 editions?

Edition Availability
Cover of: Illustrated Guide to Food Preparation (9th Edition)
Illustrated Guide to Food Preparation (9th Edition)
January 26, 2005, Prentice Hall
in English
Libraries near you: WorldCat
Cover of: Illustrated Guide to Food Preparation (9th Edition)
Illustrated Guide to Food Preparation (9th Edition)
January 26, 2005, Prentice Hall
Paperback in English - 9 edition
Libraries near you: WorldCat
Cover of: Illustrated guide to food preparation
Illustrated guide to food preparation
1998, Plycon Press
in English - 8th ed.
Libraries near you: WorldCat
Cover of: Illustrated guide to food preparation
Illustrated guide to food preparation
1995, Plycon Press
in English - 7th ed.
Libraries near you: WorldCat
Cover of: Illustrated guide to food preparation
Illustrated guide to food preparation
1990, Plycon Press
in English - 6th ed.
Libraries near you: WorldCat
Cover of: Illustrated guide to food preparation
Illustrated guide to food preparation
1986, Plycon Press
in English - 5th ed.
Libraries near you: WorldCat
Cover of: Illustrated Guide to Food Preparation
Illustrated Guide to Food Preparation
December 1982, Plycon Press
Spiral-bound in English - 4th edition
Libraries near you: WorldCat
Cover of: Illustrated guide to food preparation
Illustrated guide to food preparation
1976, Plycon Press
in English - 3d ed.
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes index.

Published in
Redondo Beach, CA
Other Titles
Food preparation.

Classifications

Library of Congress
TX663 .M25 1990, TX354 .M43

The Physical Object

Pagination
290 p. :
Number of pages
290

ID Numbers

Open Library
OL1951675M
Internet Archive
foodintheoryprac0000medv
ISBN 10
0916434249
LCCN
90177932, 77076340
Library Thing
5636656

Source records

Scriblio MARC record
Library of Congress MARC record
Internet Archive item record
Marygrove College MARC record
Library of Congress MARC record
Library of Congress MARC record

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December 8, 2020 Edited by MARC Bot import existing book
January 10, 2019 Edited by MARC Bot import existing book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
February 3, 2010 Edited by WorkBot add more information to works
December 9, 2009 Created by WorkBot add works page