An edition of Handbook of Food Science and Technology 2
(2016)
Handbook of Food Science and Technology 2
Food Process Engineering and Packaging
by Romain Jeantet, Thomas Croguennec, Pierre Schuck, and G�rard Brule
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Food industry and trade| Edition | Availability |
|---|---|
1
Handbook of Food Science and Technology 2: Food Process Engineering and Packaging
2016, Wiley & Sons, Incorporated, John
in English
1848219334 9781848219335
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2
Handbook of Food Science and Technology 2: Food Process Engineering and Packaging
2016, Wiley & Sons, Incorporated, John
in English
1119285240 9781119285243
|
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3
Handbook of Food Science and Technology 2: Food Process Engineering and Packaging
2016, Wiley & Sons, Incorporated, John
in English
1119285224 9781119285229
|
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4
Handbook of Food Science and Technology 2: Food Process Engineering and Packaging
2016, Wiley & Sons, Incorporated, John
in English
1119285232 9781119285236
|
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| August 24, 2020 | Created by ImportBot | import new book |