An edition of Chemistry and Hygiene of Food Additives
(2017)
Chemistry and Hygiene of Food Additives
by Pasqualina Laganà , Emanuela Avventuroso , Giovanni Romano , Maria Eufemia Gioffré , Paolo Patanè , Salvatore Parisi , Umberto Moscato , and Santi Delia
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October 19, 2023 | History
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Source title: Chemistry and Hygiene of Food Additives (SpringerBriefs in Molecular Science)
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| October 19, 2023 | Edited by Scott365Bot | import existing book |
| February 27, 2022 | Edited by ImportBot | import existing book |
| August 31, 2020 | Created by ImportBot | import new book |