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Subjects
Marketing, Restaurants, Hotels, Food serviceEdition | Availability |
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1
Market orientation in the hotel and catering industry
1975, Surrey University Press : Intertext
in English
0903384078 9780903384070
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Book Details
Edition Notes
Includes bibliographical references.
Classifications
The Physical Object
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Feedback?October 12, 2020 | Created by MARC Bot | import existing book |