An edition of Diet and coronary heart disease (1985)

Diet and coronary heart disease.

by

Diet and coronary heart disease.
Michael W. Pariza
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Last edited by MARC Bot
November 2, 2020 | History
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An edition of Diet and coronary heart disease (1985)

Diet and coronary heart disease.

by

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Publish Date
Publisher
Council for Agricultural Science and Technology
Language
English
Pages
11

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Subjects

Dietary Fats, Etiology, Lipids in nutrition, Adverse effects, Coronary Disease, Dietary Cholesterol, Popular works, Coronary heart disease
Edition Availability
Cover of: Diet and coronary heart disease.
Diet and coronary heart disease.
1985, Council for Agricultural Science and Technology
in English

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Book Details

Edition Notes

Bibliography: p. 10-11.
Written by: Michael W. Pariza and others.
"September 1985."

Published in
Ames, IA
Series
Report ;, no. 107, Report (Council for Agricultural Science and Technology) ;, no. 107.

Classifications

Dewey Decimal Class
616.1/23
Library of Congress
RC685.C6 D54 1985

The Physical Object

Pagination
11 p. ;
Number of pages
11

ID Numbers

Open Library
OL2542669M
LCCN
85024357

Source records

Library of Congress MARC record

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November 2, 2020 Created by MARC Bot import existing book