The art of cooking for the diabetic

3rd ed.
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Last edited by ImportBot
December 17, 2022 | History

The art of cooking for the diabetic

3rd ed.
  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

"Includes 375 delicious recipes and New American Diabetes Association nutrition recommendations and revised exchange lists"-- Cover.

Publish Date
Publisher
Contemporary Books
Language
English
Pages
549

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Previews available in: English

Edition Availability
Cover of: The art of cooking for the diabetic
The art of cooking for the diabetic
1998, Signet
in English - 3rd ed.
Cover of: The art of cooking for the diabetic
The art of cooking for the diabetic
1996, Contemporary Books
in English - 3rd ed.
Cover of: The art of cooking for the diabetic
The art of cooking for the diabetic
1989, New American Library
in English - Rev. ed
Cover of: The art of cooking for the diabetic
The art of cooking for the diabetic
1988, Contemporary Books
in English
Cover of: The art of cooking for the diabetic
The art of cooking for the diabetic
Publish date unknown, New American Library
- Rev. ed.

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Book Details


Edition Notes

Includes bibliographical references (p. 522-523) and index.

Published in
Chicago, Ill

Classifications

Dewey Decimal Class
616.4/620654
Library of Congress
RC662 .H47 1996

The Physical Object

Pagination
x, 549 p. :
Number of pages
549

ID Numbers

Open Library
OL789108M
Internet Archive
artofcookingford0000hess_d1f6
ISBN 10
0809233932
LCCN
95021510
OCLC/WorldCat
32779193
Library Thing
628510
Goodreads
1823830

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History

Download catalog record: RDF / JSON
December 17, 2022 Edited by ImportBot import existing book
December 17, 2022 Edited by ImportBot import existing book
February 14, 2020 Edited by MARC Bot remove fake subjects
October 5, 2019 Edited by ImportBot import existing book
December 9, 2009 Created by WorkBot add works page