An edition of Knife sharpening made easy (2013)

Knife sharpening made easy

practical tips for beginners and pros

Knife sharpening made easy
Stefan Steigerwald, Stefan Ste ...
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Last edited by ImportBot
September 18, 2021 | History
An edition of Knife sharpening made easy (2013)

Knife sharpening made easy

practical tips for beginners and pros

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
107

Buy this book

Book Details


Edition Notes

Translation of: Messerschärfen leicht gemacht.

Includes bibliographical references.

Published in
Atglen, PA

Classifications

Dewey Decimal Class
621.9/2
Library of Congress
TJ1280 .S7313 2013, TJ1280.S7313 2013

The Physical Object

Pagination
107 p.
Number of pages
107

ID Numbers

Open Library
OL31009925M
ISBN 10
0764343068
ISBN 13
9780764343063
LCCN
2013933138
OCLC/WorldCat
822019546

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History

Download catalog record: RDF / JSON
September 18, 2021 Edited by ImportBot import existing book
November 12, 2020 Created by MARC Bot import new book