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Publish Date
1990
Publisher
Dept. of Nutrition and Dietetics, Fiji School of Medicine,
Institute of Pacific Studies of University of the South Pacific
Language
English
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Subjects
Nutrition, Food consumption, Food industry and trade, History, Food Handling, Food-Processing Industry, EatingPlaces
FijiEdition | Availability |
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Food and nutrition in Fiji: a historical review
1990, Dept. of Nutrition and Dietetics, Fiji School of Medicine, Institute of Pacific Studies of University of the South Pacific
in English
9820200601 9789820200609
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Book Details
Edition Notes
Includes bibliographical references.
Classifications
The Physical Object
ID Numbers
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Feedback?January 11, 2023 | Edited by MARC Bot | import existing book |
November 14, 2020 | Created by MARC Bot | import existing book |