Check nearby libraries
Buy this book

This work doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book

Previews available in: English
Showing 1 featured edition. View all 14 editions?
Edition | Availability |
---|---|
1
Evaluation of certain food additives and contaminants: fifty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives.
2001, World Health Organization
in English
9241209011 9789241209014
|
aaaa
|
Book Details
Edition Notes
Includes bibliographical references (p. 82).
"The Joint FAO/WHO Expert Committee on Food Additives met in Geneva from 6 to 15 June 2000"--P. 1.
Classifications
The Physical Object
Edition Identifiers
Work Identifiers
Community Reviews (0)
August 11, 2024 | Edited by MARC Bot | import existing book |
January 10, 2023 | Edited by MARC Bot | import existing book |
October 17, 2020 | Edited by MARC Bot | import existing book |
November 28, 2012 | Edited by AnandBot | Fixed spam edits. |
December 9, 2009 | Created by WorkBot | add works page |