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Internationaler und europäischer Gesundheitsschutz: Gesundheitsrecht in WHO, FAO/CAK, WTO und EU, unter besonderer Berücksichtigung des Lebensmittelrechts
2004, Nomos
in German
- 1. Aufl.
3832906495 9783832906498
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Edition Notes
Originally presented as the author's thesis (doctoral)--Universität Tübingen, 2000.
Includes bibliographical references (p. 373-398) and index.
Summary in English and French on p. [4] cover.
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