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Spiralized cooking is a method of preparation that takes hard vegetables and turns them into thin noodles by the use of a device recently introduced into kitchens in order to create innovative takes on classic pasta and other dishes. Spiralized cooking is born out of the movement to reduce the amount of carbs consumed on a regular basis.
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"Spiralizers 101"--At head of title.
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Feedback?February 16, 2021 | Created by ImportBot | import new book |