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This title showcases the best Italian food by taking you on a journey through Italy and Italian cuisine, from the markets of Sicily to pasta in Naples and wine in Tuscany. 100 authentic recipes are photographed as they are made in the kitchen.
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Italian CookingEdition | Availability |
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1
A Little Taste of Italy (Little Taste of)
February 1, 2003, Murdoch Books
Paperback
086411947X 9780864119476
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Feedback?May 8, 2021 | Created by ImportBot | import existing book |