An edition of Tartares et carpaccios (2003)

Tartares et carpaccio

by and

Cover of: Tartares et carpaccio by Marie-Victoire Garcia, Ida Akiko, Marie-Victoire Garcia, Ida Akiko
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Last edited by ImportBot
May 9, 2021 | History
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An edition of Tartares et carpaccios (2003)

Tartares et carpaccio

by and

Les aliments crus utilisés sont des viandes, des poissons, des légumes et des fruits. Dans les recettes de tartares, ils sont coupés en petits cubes ou hachés, tandis qu'ils sont taillés en tranches extrêmement fines dans les carpaccios. [SDM].

Publish Date
Publisher
Marabout

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Subjects

Cuisine (plats froids), Carpaccio, Tartares (mets)
Edition Availability
Cover of: Tartares et carpaccio
Tartares et carpaccio
June 4, 2003, Marabout
Board book

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Book Details

The Physical Object

Format
Board book
Dimensions
7.8 x 7.7 x 0.4 inches
Weight
12 ounces

Edition Identifiers

Open Library
OL12516726M
Internet Archive
tartaresetcarpac0000garc
ISBN 10
2501039572
ISBN 13
9782501039574
OCLC/WorldCat
402382910
Library Thing
5021790
Goodreads
1090694

Work Identifiers

Work ID
OL24441906W

Source records

Internet Archive item record
Promise Item

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May 9, 2021 Created by ImportBot import existing book