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Previews available in: English
Subjects
Chinese Cookery, Chinese Cooking, Cooking, chineseEdition | Availability |
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1
The modern art of Chinese cooking
1996, Hearst Books
in English
- 1st Hearst pbk. ed.
0688146112 9780688146115
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2
The modern art of Chinese cooking
1982, Hearst Books, William Morrow
in English
0688146112 9780688146115
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3 |
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Feedback?December 29, 2021 | Edited by ImportBot | import existing book |
May 13, 2019 | Edited by MARC Bot | import existing book |
December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
December 9, 2009 | Created by WorkBot | add works page |